A Restaurant Reservation Manager Oversees the booking process, manages the reservation team, and optimizes seating capacity to maximize revenue. They handle guest inquiries, maintain database accuracy, and coordinate with fr...

Role & responsibilities Operations: Manage daily opening/closing, speed of service, and adherence to brand standards.Team Leadership: train, and schedule staff; conduct performance reviews.Financials: Manage P&L, cont...

Role & responsibilities Ensuring flawless execution of operations with excellent customer service standards , ensuring the smooth running of shift, Ensure proper utilization of team to get the best efficiency in Restaura...

Role & responsibilities Ensuring flawless execution of operations with excellent customer service standards , ensuring the smooth running of shift, Ensure proper utilization of team to get the best efficiency in Restauran...